Blog Information
Layout Title: Goodbye Summer
Compatible Browser(s): Mozilla Firefox
Compatible Screen Resolution: 1280px by 800px
Number of Visits: (Put your counter here!)
Layout Title: Goodbye Summer
Compatible Browser(s): Mozilla Firefox
Compatible Screen Resolution: 1280px by 800px
Number of Visits: (Put your counter here!)
Ingredients: Mixed veges(washed), garlic and shallots (diced), hotdogs (diced), some leftover chicken meat in which I want to get rid of (also diced and marinade with sesame oil and some soya sauce), 3 eggs, rice (of course), chicken stock (not the soup oh! the powder ones), sesame oil, spring onion for garnish~ I don't use any salt cuz of the marinaded leftovers~
First, heat up the wok and pour in the sesame oil (mine was around 4 tablespoon). Add the diced garlic and shallots in and stir-fry them for a one minute then add in the hotdog, mixed veges and leftover chicken meat. Season with chicken stock~
When the hotdog is quite cooked, add the rice in~~~
When the rice is mixed nicely with the ingredients, make a hole in the middle of the wok to pour the eggs in and then fold the rice nicely with the egg~
And this is the final product~ and then add in the spring onions for garnish~
I also made eggs with onion, one of my favourite dishes~ My mama made better version than mine but what to do...she slacked T^^T Enjoy oh~